Celery Leaf, Kale & Walnut Pesto
Do you throw away your celery leaves? STOP! They make a kickass pesto. I am super particular about pesto after years in high end & Michelin star Italian restaurants and this one is nek level! Some might say sacrilegious as it is totally vegan, I say ”yumstuff”. Compassionate, less waste & delicious! Winning 👍
Ingredients
3 cups celery leaves
1 stalk kale
1 cup Basil
2 cloves garlic
100ml lemon juice
1/4 red onion
3/4 cup nutritional yeast
1/4 cup oil
1/4 cup walnuts raw
1 tsp himalayan pink salt
Method
Place onion, garlic and lemon juice in a high speed blender and blitz. Then add celery leaves, kale & basil, blitz. add salt, nutritional yeas, walnuts and oil & blitz again. Taste, adjust seasoning and Voila! Yumstuff is yours 😍
